Place of Work: Addis Ababa, Addis Abeba - Ethiopia
Posted date: 1 month ago
Deadline:Submition date is over
QUALIFICATION REQUIREMENT:
A Minimum of BA Degree in Food and Beverage Service/ Hotel Management/ Restaurant Management/Hotels and Tourism Management /Cooperative Business management or any other related field from an accredited College/university with a minimum of 12 years of experience out of which two years as Manager/ equivalent capacity in a big scale catering institutes or 4/5 star hotel
OR
MA Degree in Food and Beverage Service/ Hotel Management/ Restaurant Management/Hotels and Tourism Management /Cooperative Business management or any other related field from an accredited College/university with a minimum of 10 years of experience out of which two years as Manager/ equivalent capacity at a big scale catering institutes or 4/5 star hotel