Food And Beverage Manager

Vacancy Announcement

Are you a dynamic Food & Beverage Manager who thrives on elevating dining experiences? We invite you to lead the culinary heartbeat of our Halala Kella Eco Lodge, where exceptional hospitality meets stunning natural surroundings.

In this role, you will oversee all F&B outlets, bars, dining operations, and event catering. Your mission: deliver extraordinary food and beverage experiences through innovation, impeccable service, and operational excellence. From team leadership and menu development to cost control and guest engagement, you’ll shape the quality and creativity that define our culinary identity.

Qualification

• BA Degree in Hotel management/Food and Beverage Service/ Hotel Management/ Restaurant Management/Hotels and Tourism Management /Cooperative Business management /Property Management Management/Management/Marketing Management or any related field of study from a recognized TVET/College/university with 2 years of related experience, including Manager experience, or an equivalent combination of education and experience.

OR

• College Diploma/10+3//Level III Certificate in Hospitality Management/ Business Management/ Business Administration/ management/Hotel and Restaurant Management /Customer Relations Management/ Hotel Managements or any related fields from a recognized TVET/College/university with 4 years of related experience, including Manager experience, or an equivalent combination of education and experience.

NB: Must speak fluent English and other languages preferred

Note that:

• Make sure you fulfil all the above-stated qualification requirements.
• During registration, please attach a recent 3x4 size photo on your resume with copies of all original educational credentials and supporting documents, including a renewed Kebele ID card, Birth certificate or Grade 8 certificate (with copies of back & forth)

What’s In It For You?

• A supportive, passionate leadership team eager to grow alongside you.
• Competitive salary and benefits.
• Comfortable accommodation and meals provided on-site.
• Real opportunities for career growth as the lodge expands.

Skills Required:

• Hotel / Tourism
• Sales / Marketing / Business / Management