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Akotet Restaurant

Head Chef



Employer: Akotet Restaurant
Employment: Full-Time | Permanent
Place of Work: Addis Ababa - Ethiopia
Posted date: 1 month ago
Deadline: Submission date is over

Company Description

Akotet shares the warmth of Ethiopia through food, coffee ceremonies, and a welcoming atmosphere. We serve authentic dishes made with gratitude and respect for our traditions.

Job Summary

We are hiring a Head Chef to lead our kitchen team, keep food quality high, and help us grow. You will plan the menu, train the staff, manage costs, and ensure every guest enjoys a true taste of Ethiopia.

Employment Type: Full-Time (90-day probationary period)

Key Responsibilities

  • Develop, document, and standardize recipes for key dishes of regional specialties.
  • Create seasonal specials and update recipes based on guest feedback
  • Hire, train, schedule, and coach cooks and kitchen helpers
  • Conduct regular taste checks and enforce food-safety standards
  • Order, receive, inspect, and store ingredients daily
  • Maintain kitchen cleanliness and equipment functionality
  • Manage relationships with vendors and negotiate pricing
  • Track food costs and recommend menu prices
  • Work with front-of-house on coffee ceremonies and spice demonstrations
  • Represent Akotet at community events and cultural gatherings

Qualifications

  • Culinary diploma or degree
  • HACCP or equivalent food-safety certificate
  • Proven experience as a Head Chef with minimum 5 years’ experience in a busy kitchen, including 3 years with Ethiopian food
  • Strong skills in blending Ethiopian spices
  • Proficient with kitchen management software and POS systems
  • Fluent in Amharic; English is a plus
  • Able to work early mornings, evenings, weekends, and holidays



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