Head Chef at Akotet Restaurant

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Head Chef

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Employer: Akotet Restaurant

Employment: Full-Time | Permanent

Place of Work: Addis Ababa - Ethiopia

Posted date: 1 month ago

Deadline: Submission date is over

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Company Description

Akotet shares the warmth of Ethiopia through food, coffee ceremonies, and a welcoming atmosphere. We serve authentic dishes made with gratitude and respect for our traditions.

Job Summary

We are hiring a Head Chef to lead our kitchen team, keep food quality high, and help us grow. You will plan the menu, train the staff, manage costs, and ensure every guest enjoys a true taste of Ethiopia.

Employment Type: Full-Time (90-day probationary period)

Key Responsibilities

• Develop, document, and standardize recipes for key dishes of regional specialties.
• Create seasonal specials and update recipes based on guest feedback
• Hire, train, schedule, and coach cooks and kitchen helpers
• Conduct regular taste checks and enforce food-safety standards
• Order, receive, inspect, and store ingredients daily
• Maintain kitchen cleanliness and equipment functionality
• Manage relationships with vendors and negotiate pricing
• Track food costs and recommend menu prices
• Work with front-of-house on coffee ceremonies and spice demonstrations
• Represent Akotet at community events and cultural gatherings

Qualifications

• Culinary diploma or degree
• HACCP or equivalent food-safety certificate
• Proven experience as a Head Chef with minimum 5 years’ experience in a busy kitchen, including 3 years with Ethiopian food
• Strong skills in blending Ethiopian spices
• Proficient with kitchen management software and POS systems
• Fluent in Amharic; English is a plus
• Able to work early mornings, evenings, weekends, and holidays

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