Quality Control Officer – Apply Today

Responsibilities

• Receiving of quality raw milk with good composition of the Holland dairy standard.
• Keep the quality of finished goods during processing, packaging, and storage.
• Proper quality recording of incoming milk and finished products.
• Daily reporting of incoming milk and finished products.
• SOP & ISO implementation
• Make sure production is according to EFDA standards.
• Provide on-the-job training for new employees.
• Assisting production to produce a quality standard product.
• Perform routine laboratory testing and report on time.
• Proper recording and maintenance of non-conformity
• Participate in the root cause identification of customer complaints.
• Participate in product development, sensory evaluation, and shelf-life testing.
• Based on the developed procedures, conduct cleaning and preventive action for equipment that found in the lab or assigned to him/her.
• Guide all employees to follow and ensure to compliance with the company’s code of conduct
• Ensure safe custody of calibrated equipment.
• Maintain equipment to keep it in proper condition. In case of breakdown, take initiative, coordinate, and assist the laboratory manager in its early repair.
• Ensure timely disposal of tested samples as per procedure.
• Create and maintain a good environment for teamwork within the department as well as other departments.
• Proper handling of laboratory equipment and reagent filling.
• Perform any other activities as directed to by the manager.
• Have the responsibility to report problem(s) with regard to the FSMS to the identified person(s)

Qualification

• BSC Degree in Dairy Technology, Food Science, Industrial Chemistry, and other related fields
• Energetic and passionate to learn more, good understanding of HACCP, GMP, and GLP

Skills Required:

• Chemistry / Chemical / Engineering
• Food / Technology / Science / Engineering
• Industrial / Manufacturing