Skylight Hotel
Executive Assistant Manager (EAM) – Operations - Lodges and Resorts
Posted
8 months ago
Experience
10 / 12 years
Deadline
Closed
QUALIFICATION
- BA Degree in Food and Beverage Service, Hotel Management, Restaurant Management, Hotels and Tourism Management, Cooperative Business Management, or any related field with a minimum of 12 years of experience, including 4 years as Manager or equivalent in a large-scale catering institution or 4/5 star hotel.
- OR MA Degree in the same fields with a minimum of 10 years of experience, including 3 years as Manager or equivalent in a large-scale catering institution or 4/5 star hotel.
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